The King of all cheeses: Parmigiano Reggiano

Just say the name and a whole world opens up.

It’s a world of history and century-old stories, strong peasant traditions, colours and smells, and a unique and sought-after Italian way of eating. The granular texture of this cheese, its unique aroma and incomparable taste are Italian trademarks. Learn more about Italy’s top cheese.

Experience Parmigiano>